Procedure

- For the vegetables

1. Attach the Food processor fitted with disc no. 5 to the Kenwood high speed socket and chop the vegetables (courgettes, red pepper, leek and zucchini).
2. Cut 500g of meat (beef fillet or sirloin) into cubes then season with a drizzle of oil, salt, pepper and the thyme leaves.

- For cooking

1. Pour 2 tablespoons of extra virgin olive oil into the Kenwood steel bowl, set to 100°C, add the previously chopped vegetables and 1 pinch of salt.
2. Attach the dough hook with the mixing paddle to its holder and set the speed to 1.
3. After 5 minutes add the cherry tomatoes cut in half.
4. After 2 minutes add the diced meat, continue cooking for 4-5 minutes.

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